FELICOS FEATURES

COCKTAILS FEATURES

Margarita or Bellini 4.95 Chocie of mango or strawberry	Virgin Mango or Strawberry 2.95
Bikini Martini 8.50 Bombay Sapphire Gin, Fresh Lime, Blue Curacao, Peach Schnapps

WINE FEATURES

Red Rooster Merlot Glass 7.5 ½ Litre 22 Bottle 29	Red Rooster Pinot Blanc Glass 7 ½ Litre 20 Bottle 27
Quails Gate Chardonnay Glass 9 ½ Litre 26 Bottle 35	Red Rooster Meritage Glass 11 ½ Litre 32 Bottle 42

APPETIZERS

ENTREES

Rack of Lamb 27.95 Whole tender rack of lamb seasoned with fine herbs, served with roast potatoes, seasonal vegetables, and Felicos special lamb mint sauce	Filet Mignon & Lobster 26.95 5oz 28 day aged aaa choice cut filet, 4oz lobster tail, DRAWN butter, mashed potatoes and seasonal vegetables
Grilled Rack of Lamb Chops & Lobster 28.95 Three grilled rack of lamb chops seasoned with fine herbs, 4 oz lobster tail, drawn butter, roast potatoes and seasonal vegetables	Sundried seafood sauté 20.95 Prawns, scallops, halibut and salmon sautéed in a creamy sundried tomato sauce, rice and seasonal vegetables
Bar B Q Back Ribs 20.95 Full rack of tender back ribs brushed with our zesty barbeque sauce served with mashed potatoes and seasonal vegetables	Wild Salmon 18.95 Baked Salmon Filet, Roasted Red Pepper Tarragon butter, Rice, and Seasonal Vegetables.
AAA Alberta Rib Eye Steak 22.95 10-12 oz. AAA choice cut, mashed potatoes, and seasonal vegetables	Wild Halibut 21.95 Halibut filet topped with a creamy dijon caper sauce, mashed potatoes and seasonal vegetables