Tender pieces of chicken breast, fresh mushrooms, parmesan cheese
Primavera Linguine
15.95
Sauteed fresh vegetables with parmesan cheese
Seafood Linguine
18.95
Salmon, halibut, prawns, scallops, onion, and fresh mushrooms
Choose from alfredo, marinara or rose sauce
From the Grill
Rack of Lamb
29.95
Whole tender rack of lamb seasoned with fine herbs, served with roast potatoes, seasonal vegetables, and Felicos special lamb mint sauce
Lamb Loin Chops
18.95
Four tender grilled lamb chops, served with roast potatoes, seasonal vegetables, and Felicos special lamb mint sauce
Steak
The Trio
35.95
6 oz. AAA choice cut filet mignon, 4 oz. lobster tail, 4 black tiger prawns stuffed with crab and cream cheese, drawn butter, mashed potatoes, and seasonal vegetables
AAA Alberta Filet Mignon
16.95
6 oz. AAA 28 day aged choice cut filet, mashed potatoes, and seasonal vegetables
Add another 6 oz. AAA Filet Mignon for 9.95
AAA Alberta Rib Eye Steak
23.95
10-12 oz. AAA 28 day aged choice cut rib eye, mashed potatoes, and seasonal vegetables
Add To Any Steak
Peppercorn sauce
2.00
Sauteed Mushrooms
4.95
4 Stuffed Black Tiger Prawns
6.95
4 oz. Lobster Tail
12.95
Grilled Tiger Prawn Skewer
4.95
4 Garlic Tiger Prawns
4.95
Seafood
Mediterranean Salmon
17.95
Baked wild pacific salmon marinated in sun dried tomato, gralic, olive oil, cilantro, parsley, served with mashed potatoes and seasonal vegetables
Sauteed Seafood
18.95
Prawns, scallops, halibut, and salmon in a creamy white wine mushroom sauce, served with rice and seasonal vegetables
Prawns and Scallops
18.95
Black tiger prawns & Wild deep sea scallops sauteed with garlic, onions and mushrooms in a ouzo white wine cream sauce, served with rice and seasonal vegetables
Seafood Uvetsi
18.95
Prawns, scallops, halibut, salmon pan seared with garlic, mushrooms and onions, sprinkled with feta cheese then baked in a flavorful tomato sauce, served with rice and seasonal vegetables
Kalamaria
15.95
A generous portion of our incredible deep-fried squid served with satziki, roast potatoes, rice and greek salad
Wild Halibut
20.95
Wild halibut filet topped with a creamy dijon caper sauce, served with mashed potatoes and seasonal vegetables